Lifestyle Reese’s Peanut Butter Cup Cheesecake INGREDIENTS YIELD1 cheesecake 2(8 ounce) packages low-fat cream cheese 1⁄2cup sugar 1⁄2teaspoon vanilla 2eggs 1graham cracker crust (ready to go type) 6Reese’s Peanut Butter cups Mix cream cheese, sugar and vanilla on medium speed until well blended. Add eggs and beat until mixed. Pour into crust. Chop candy bars and sprinkle over filling. Bake at 350 degrees for 50 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight. Tip: This can also be made as a Snickers cheesecake by chopping three bars instead of using the Reese’s Tags: Butter Continue Reading Previous Previous post: How to get a flat stomachNext Next post: Beverage temperature tied to cancer risk Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Δ Related News Solving Sleep Problems: Non-Obvious Solutions to Better Rest and Recovery November 8, 2019 How to Fix Your Posture November 8, 2019