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INGREDIENTS

4-6
  • 3tablespoons sweet butter
  • 2tablespoons olive oil
  • 2garlic cloves, minced
  • 2cups heavy cream
  • 14teaspoon white pepper
  • 12cup grated parmesan cheese
  • 34cup mozzarella cheese
  • 1(12 ounce) box angel hair pasta
  1. Melt butter in medium saucepan with olive oil over medium/low heat.
  2. Add the garlic, cream, white pepper and bring mixture to a simmer.
  3. Stir often.
  4. Add the Parmesan cheese and simmer sauce for 8-10 minutes or until sauce has thickened and is smooth.
  5. When sauce has thickened add the Mozzarella cheese and stir until smooth. STIR FREQUENTLY.
  6. While the sauce cooks, boil noodles for 3-5 minutes.
  7. Place pasta on serving plates and spoon sauce over pasta.

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